Jamie Oliver Pea Paneer & Potato Curry
Jamie Oliver’s pea, paneer and potato curry fries golden paneer and chillies, simmers microwaved diced potatoes in Kerala-style curry paste, then stirs through a blitzed sauce of frozen peas, yoghurt and coriander. It serves two over ginger-fried rice with a crispy bottom, takes 20 minutes, and comes in at 865 kcal, a proper filling vegetarian …