prodigious pavlova

Nigella Lawson’s prodigious pavlova is a giant billowing meringue, crisp outside and marshmallow-soft within, piled with softly whipped cream and a tumble of passionfruit, lychees and raspberry sauce. The tropical fruit cuts through the sweetness. It makes 14 generous slices and needs an hour in the oven plus cooling. The recipe is from Nigella Christmas, …