Nigella Lawson Catalan Toast
Nigella Lawson’s Catalan toast is charred rustic bread spread with a fuzzy mush of grated ripe tomato, garlic and olive oil. It makes about 6 pieces, from her book At My Table. She first came across it in a tapas bar in Barcelona “about 100 years ago”. Properly called pa amb tomà quet in Catalan, it’s …