Jamie Oliver Chicken Noodle Traybake
Jamie Oliver’s gochujang chicken noodle traybake is bone-in chicken thighs, sweetheart cabbage, ginger and garlic roasted in Korean chilli paste, with rice noodles cooked in the tray juices. It serves 4 and takes just over an hour. In Simply Jamie (2024) the gochujang does the heavy lifting. That fermented Korean chilli paste brings sweet, spicy, …